Fresno's "Seasoned To Taste" Cooking Class featured Guest Chef Agustin Gaytan

Chefs Agustin Gaytan & Wendy Carroll, originally uploaded by Donna Waddell-Solis

On March 23rd, Guest Chef Agustin Gaytan delighted the “Seasoned to Taste” cooking class by sharing his knowledge of Mexican Cooking. Agustin developed his art of cooking while growing up in the beautiful colonial city of San Miguel de Allende, Guanajuato, Mexico.

Chef Wendy Carroll teaches gourmet cooking classes on a regular bases at Kitchen & Bath Plus, 260 W. El Paso, Fresno. Check out the tantalizing list of upcoming classes on Wendy’s web site,

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